This Month’s Menu


View Our Monthly Menu (.pdf)

English | Multiple Language Edition

View Our Vegetarian Menu (.pdf)


Meals on Wheels People menus follow the Heart Health Diet, which is appropriate for most dietary needs, including those who need low-sodium, low-cholesterol or diabetic meals. Soft and vegetarian meals are also available. All menus are approved by a Registered Dietitian and meet 1/3 of the recommended daily caloric requirements. Two entrée options are served in our dining centers and may also include salad bars and ethnic menus.

Updated October 31, 2018

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